Cheese Type: Blue Mould
Origin: Victoria
Milk: Cow
Flavour Strength: 3/5
Pairing Suggestions: Honey, dates and chopped walnuts
Drink: Tawny Port
Inspired by Gorgonzola Dolce, each wheel is turned and brushed over a 3-month maturation period during which time it develops a natural, grey, mottled rind. The rustic exterior gives way to a semi-soft interior with a buttery character and delicate sweet blue mould flavour.
Milawa Blue | Milawa Cheese Co.
Cheese Type: Blue Mould
Origin: Victoria
Milk: Cow
Flavour Strength: 3/5
Pairing Suggestions: Honey, dates and chopped walnuts
Drink: Tawny Port
Inspired by Gorgonzola Dolce, each wheel is turned and brushed over a 3-month maturation period during which time it develops a natural, grey, mottled rind. The rustic exterior gives way to a semi-soft interior with a buttery character and delicate sweet blue mould flavour.
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